Setting Industry Standards

With our industry leading standards, acting responsibly is central to what we do. We are committed to providing the highest quality service to our customers and the safety of our employees and consumers is our number one operational priority.

Our ongoing success relies on building and maintaining positive relationships with not only our clients, customers and employees but also with our business partners, government and non- government organisations, suppliers and the wider communities in which we work.

SuperServ takes pride in complying with all statutory requirements laid down by the Department of Inland Revenue Sri Lanka and Department of Labour. In addition, SuperServ adheres to certain International Labour Regulations as required by the clients.

Strict adherence to quality and safety are essential in our delivery of a truly super service, and is embedded end to end in how we operate. SuperServ is both HACCP and ISO 22000 certified guaranteeing our customers food safety management systems in par with global standards.


How We Operate:

CODE OF BUSINESS CONDUCT
HEALTH AND SAFETY
FOOD SAFETY
TAX POLICY
LABOUR POLICY